SOURCES
Engelhaupt, E. “Do Food Miles Matter?” Environmental Science & Technology 42, no. 10 (May 2008): 3482-89.
“Learning in Sustainable Agriculture: Food Miles and Missing Objects.” Environmental Values 14, no. 2 (2005): 163-83.
“Mexico – Agriculture.” Encyclopedia of the Nations. Access: 10 May 2014.
O’Kane, Gabrielle. 2011. “What is the real cost of our food? Implication for the environment, society and public health nutrition.” Public Health Nutrition, 15(2): 268-276.
Rosenthal, Elisabeth. 2008. “Environmental cost of shipping groceries around the world.” The New York Times, 26 April.
Van Passel, S. “Food Miles to Assess Sustainability: A Revision.” Sustainable Development 21, no. 1 (Jan-Feb 2013): 1-17.
“Learning in Sustainable Agriculture: Food Miles and Missing Objects.” Environmental Values 14, no. 2 (2005): 163-83.
“Mexico – Agriculture.” Encyclopedia of the Nations. Access: 10 May 2014.
O’Kane, Gabrielle. 2011. “What is the real cost of our food? Implication for the environment, society and public health nutrition.” Public Health Nutrition, 15(2): 268-276.
Rosenthal, Elisabeth. 2008. “Environmental cost of shipping groceries around the world.” The New York Times, 26 April.
Van Passel, S. “Food Miles to Assess Sustainability: A Revision.” Sustainable Development 21, no. 1 (Jan-Feb 2013): 1-17.